Recipes with Decoction of trimmings from tenderloin for regulation of sauces thickness
Mains Decoction of trimmings from tenderloin for regulation of sauces thickness Paprika Pepper ...
Brush the tenderloin for seniors and other things. Cut off in small pieces. Boil the saucepan in a pan of water to cover the meat by 1-2 cm for 30 minutes. Continue the recipe below while boiling. Put the wet from the batter when finished and style it aside.
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