Recipes with Coarsely chopped almonds
Ice:
Whip the cream stiff and whip egg yolks in one at a time. Whip sugar and stir the coffee. Crush the Dajm and mix it in.
Bottom:
Whip the whites, pour into silence while whipping. Turn the almonds in. Squeeze the dough in a round shape approx. 26-28 c
Tear the apples roughly and mix with almonds and chocolate. Whip the cream stiff, turn the apples in.
Server in serving glass with almond rice.
Mix all the ingredients in a saucepan and turn on the faint flare. Stir around the pot until the chocolate is melted and all mixed. It must be like a thick porridge. Put on a plate, tray or similar. On baking paper using 2 teaspoons. Let it stand until it's st
Flax seed and water boil for 5 minutes, pour boiling over the flour. The melts are crumbled well, almonds and sunflower seeds are added and the whole is cooled. Then dissolve the yeast in a little water and add the flour together with grape seed oil, salt and
Eggs, sugar, orange peel and orange juice are whipped together.
The mashed potatoes are whipped together with the egg yolks and the almonds are turned in afterwards. The mass must be even and without large potato crumbs.
The egg whites are whipped stiff
Chop flour and grease together. Add flour and egg yolk and work quickly for a dough. Leave the dough to cool cold for approx. 30 minutes.
Skold, dirt and mold almonds lit the filling. Stir fat and flourish white and airy. Add the eggs one at a time and stir
Mix the dry stuff together. Stir oil and egg. Finally, turn the apricots into the pulp. Distribute the dough in and behind in lubricated portion sizes approx. 20 - 30 minutes at 190 degrees.
Sift flour and salt into a bowl and rub your fingers out into the flour, as for a small pastry dough. Add milk and knead the dough until it is uniform. Pack it into household film and place it in the refrigerator for at least 30 minutes. Remove the dough from
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