Recipes with Chopped nut kernels
The butter is stirred softly and seasoned with sugar, lemon juice and cognac. Noodle kernels are mixed in. The butter is spread over 10-12 baked pancakes rolled together over the filling and put into greased, refractory dish. Dust with butter and heat in the o
All the ingredients are combined into a uniform dough. The fat should not be softened, but its normal consistency.
The dough is divided into two equal pieces rolled out to sausages for approx. 4 cm. Thickness, after which they are cooled - preferably in the
First stir the butter with sugar. Mix flour, baking soda, vanilla sugar and milk. Finally, egg whites are turned into the dough. There must be no plums in. Half of the dough comes in a round shape, for example. A spring form and sprinkle dark chocolate and cho
First stir the butter and the two kinds of sugar soft and the whole two eggs. Then flour flour, baking soda, salt, chopped nuts and raisins, and finally the sour milk or cream. The dough is stirred quickly with a spoon and hand. Come in a well-stocked form (ab
The apples are rinsed, peeled and divided. Flower, stem and core house are cut away. The apples are cut into cubes that are shaken for a few minutes in melted butter. Sugar, currants, nuts and rum are added.
Fill in 10-12 pancakes, rolled together over the
Beat the whole eggs thick and frothy with sugar. Mix the flour, baking soda and the peeled apples that are cut into thin both. Turn gently melblandingen the eggs. Got dough in a well-oiled bradpande or form about 20 x 30 cm lined with baking paper.
Crunch:
Margarine must have a consistency like mayonnaise. Margarine and sugar stirred white, and add the eggs one at a time. Bananas blended or moses with a fork and add along with buttermilk, oatmeal and chopped nut kernels. Flour, bicarbonate of soda, vanilla sugar
Whisk the whole eggs thick and frothy with sugar. Mix the flour with the baking powder and peeled apples that are cut into thin both.
Turn gently melblandingen the eggs Got dough in a well-oiled baking pan lined with baking paper or form about 20 * 30 cm.
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