Recipes with Chicken breast fillet, diced without skin

Creamy peanut shredding

Heat the oil in a wok or sauterpande. Add curry paste and simmer for 1 minute. Stir the chicken wire and saute them golden brown for 4-5 minutes. Add all remaining ingredients except lemon boats and boil. Turn down the flare and simmer without lid for 10-12 mi

Creamy peanut chicken/wok

Heat the oil in a wok or sauté pan. Add the curry paste and FRY for 1 minute. Stir in Diced Chicken and sauté them golden brown in 4-5 minutes. Add all remaining ingredients except lemon boats and boil up. Turn down the heat and let simmer without lid in 10