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Recipes with Calves legs

Mains Pepper Salt Spring onions ...

Rub the calf jar with spices and put it in an ovenproof dish. Distribute butter biscuits. Place the dish in the oven at 175 degrees C. alm. Oven for 40-45 min. Or to an oven thermometer shows 65 °. Let the steps rest before cutting into thin slices. The cloud


Mains Pepper Salt Balsamic vinegar ...

Calveculotte: Place the calve calf on an oven grill over a frying pan, brown it at 225 degrees Celsius. Oven for approx. 15 minutes, season with salt and pepper. sauce: Roast garlic, carrot in slices and onions in a pan until brown. Add balsamic vinegar


Mains Olive oil (for the cover) Pepper Salt ...

Culotten is placed in the marinade for a day, grilled and reversed frequently.


Salads Feta cheese upon request Fresh salad Pepper ...

Turn fat with red onion, salad and pickled basil. Stir balsamic vinegar with olive oil, salt and pepper. Turn it all together and serve with thin slices of meat and a good bread.


Mains EVS. dry sherry Freshly ground pepper A little Sage ...

Rip the fat on the meat, rub with spices and herbs and put it in a small pan. Brown steps at 225 degrees C. alm. Oven for 10 minutes. Pour broth on, dampen the heat to 180 degrees C. alm. Oven and rose for another 25 minutes. Take the meat out, pack it in f


Mains A little lemon juice Pepper Salt ...

Ripe the fat and rub with salt. Place the meat on the grid in a small pan with brown fund. Place it in the middle of the oven at 200 degrees C. Alm. Oven for approx. 25 minutes. Pak stepped in and let it rest for 20 minutes. Then it rose further approx. 15


Mains Oil for frying Pepper Salt ...

The yogurt is poured into a sieve covered with a dish. Set for draining approx. 1 hour. Cucumber and radish cut into smaller pieces and mix in the yoghurt mass. Season with salt and pepper. The culottas are freezing for tendons and browned on the forehea


Mains Salt Calves legs ...

Butter salt on the calf calf. Put it in a frying pan. Preheat the oven (ordinary oven) at 225 degrees. Set the steps in a block. Turn down to 160 degrees and let it stay there for half an hour. Cut and server.