Recipes with Calculate approximately 100 g. smoked salmon per person

Smoked salmon with shrimp sauce

Rinse lettuce. Cut it finely and place on plates. Peel avocados and cut them in both. Remember to drip with lemon juice so they do not become dark. Put them on top of the salad. Cut the salmon into strips and put them on top of the avokadoerne. Chop the thawed