Recipes with Bitter almonds

Mazarin intake I

Bring wheat flour and sugar into a kitchen machine. Add butter into smaller pieces as well as egg yolk. Drive to a smooth dough. Put the dough on a floured table and work it together. Push it out on a piece of plastic film into a thin plate. Cover the dough

Lones almond horn

Melt the butter and add the cream. SMALL THE GOAT IN A DISH AND RULE IT OUT IN THE WASH. ADD SUGAR, SALT EYE AND MILK (KEEP AFTER MELET BACK). EARLY DEPENDENTLY AND ADD THE REST OF THE MELET. LEAVE DEJEN REMOVE A STAY FOR 30-40 MIN. SMALL ALL TRADERS AND FIND

Blancmange

stir the egg yolks well with sugar, Add flour 2 dl milk and it bumped the rest of the milk and stir in almonds, cook it in the other set it all over the fire and stick therein until the porridge is level and at boiling, mix white foam in it and pour it immedia

Great-grandmother's solbaerrom

Black currant pure AIDA and place in a blubber refinery glass. The tonsils slipped and chopped finely and put in together with pure black currant flavored Pinks were. Rum poured over, and the glasses will be closed as for boiling. This is the 2-3 weeks. The

Mazerintærte

Dough: wheat flour and sugar Came in a kitchen machine. Add the fat into smaller pieces and egg yolk. Run to a smooth dough. Put the dough onto a floured board and work it together. Tap it out on a piece of plastic wrap into a thin sheet. Deck the dough with p

Chocolate doughnut

Icing sugar, antler salt and cocoa sifted together. Egg whites stirred hereby, and when dough becomes stiff, knead the rest of the sugar in with the tonsils, which are already popped and finely chopped. Formed as vanillekranse and bake at low heat.

Almond cakes

All the scalded kneaded with chopped almonds. The dough should be earmarked on plate into small cakes, pressed flat and bake light brown.

Crumpet with almonds

The fat is softened and stir white with the sugar. Add the egg yolks one at a time. Scalded and chopped almonds. Korenderne washed and dried. Sukaten, cut into small pieces. Antler salt and sieved flour. All mix, and eventually irøres the whipped whites. The b