Recipes with Big buns (a) 75 g
Mains Becel liquid Chopped herbs URf.eks. parsley, chives thyme or similar Hot tomato salsa ...
Form the meat into 4 equal-sized flat patties.
Potatoes: Boil the potatoes until tender and turn them into plant margarine Becel and chopped herbs. Set those EVS. on skewers, which you can partake of.
Cut the squash in half slices, bell pepper into cubes
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