Recipes with Beef or veal Fund

Smoked Whiskey sauce

The onions are chopped as fine as possible and sauté briefly in the heated oil. Before the buds take too much color kommmes your whisky. If no one cares too much about the sprittede taste you can at this time burn the alcohol of, by the flambere, thereby be ac

Beef chop with Shiitake/mustard sauce

Koteletterne grilled or fried on Pan before they are served with the warm accessories. The mushrooms be able and FRY by even heat to væden in the mushrooms are gone. Chop them roughly and got them back in the pan with the mustard and the Fund. To rodfrug