Recipes with Average cabbage

Stegeben in cabbage

Brown the stews in half of the butter in a thickened pot. Pick them up Add the rest of the butter and brown cabbage here. Add water, salt and pepper. Put the stews down into the cabbage and let the dish smack under the lid with mild heat 1-1½ hours depending o

Stuffed sirloin steaks

Cut the bread in 4 pieces and cut a cut in the middle of each, so that it can be opened. Spice the meat inside and out with salt and pepper. Heat the onions on a dry forehead. Stir the mustard together with the sliced ​​olives and let it shake lightly for 2

Cabbage soup II

The bouillon may be made. Of broths and water. Bring in the boil two add the finely chopped cabbage and peeled. The peeled potatoes are risen and added together with the cut bell pepper. The soup boils for approx. 15 minutes after which the chopped parsley and

Karryfisk with white cabbage

Cranberry Dressing: Chop the cranberries well and turn them together with fry, salt and pepper. Put the dressing covered in the refrigerator for at least 15 minutes. Taste like Clean the seafood fillets and cut them into 8 equal pieces. Let half of the fat b

Swedish Pizza Salad

Cut the cabbage very thin Put it in a bowl and "bank" it with a mortar or other heavy object until it has a soft consistency, but is still crunchy. Mix with oil, vinegar and spices Cool for at least 2 hours, preferably 12 hours

Gyldenkål

Brown the stews in half of the butter in a thick frying pan and pick them up. Add the rest of the butter and brown cabbage here. Add water, salt and pepper. Put the stews down into the cabbage and let the dish smolt under the lid at low heat approx. 40 min.

Gissau

Meat and sauté the finely chopped onion in margarine picked 5 min. Herbs cleaned, rives and sauté with along with white cabbage. Boiling water, broth cubes and spices is stirred together and poured over, so meat and herbs are covered. Spiralerne sprinkled in s

Garden Symphony

Heat the oil in a pan, fry up onions and garlic and add the other ingredients. Put the lid on and let the vegetables simmer for 20 minutes.