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Recipes with Atamon liquid

Pickling Atamon liquid Dill screen Cooking bag with sidestep spices ...

The squashes are washed, divided and hollowed out. They are peeled, cut into rods and put into the salt layer and refrigerated for 1 day. Say the weather from. Add vinegar and water to boil and add sugar, chopped pilled onion, dill and boil with spices. Boi


Pickling Forlage of Syrup of Atamon liquid ...

The tomatoes are washed, pricked up close and deep and added 6-12 hours in a brine of vinegar and water (forlagen). They are kept under the bed sheet with a light pressure. Then discard half of the sheet. The tomatoes are cooked gently in the rest of the