Wish wreath

Name: Wish wreath
Yield: 1
Ingredients: Æggestryggelse and white glaze; This stirred together into a homogeneous mass; 0.5 tsp Cardamom; 0.5 dl Cold milk; 0.5 tbsp Sugar; 1 Eggs; 1 tbsp Boiling water; 100 g Icing sugar; 150 g Margarine; 25 g Yeast; 25 g Chopped nuts; 250 g Wheat flour; 50 g Butter

Cakes

Cook time: 0 min.
Servings: 1

Ingredients for Wish wreath

		Æggestryggelse and white glaze
		This stirred together into a homogeneous mass
0.5	tsp	Cardamom
0.5	dl	Cold milk
0.5	tbsp	Sugar
1		Eggs
1	tbsp	Boiling water
100	g	Icing sugar
150	g	Margarine
25	g	Yeast
25	g	Chopped nuts
250	g	Wheat flour
50	g	Butter

Instructions for Wish wreath

To prepare the Wish wreath recipe, please follow these instructions:

The yeast dissolves in the cold milk, after which the other ingredients are added and kneaded together into a uniform dough. The dough is rolled out about 12 cm wide and 50 cm long. Along the middle of the dough is placed the filling, which lubricates well. The two sides of the dough are folded toward the center. The dough is shaped like a wreath and placed on a greased plate with the fold upward. Covered with a cloth and heels to double size. Stir with ointment and baked in preheated oven at 250 degrees for about 15 minutes. When the wreath is cold it is glazed.

Wish wreath

Ingredients for Wish wreath

Instructions for Wish wreath

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