Walnut bride
Drinks (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Walnut bride
Walnut kernels | ||
1 | Eggs | |
2.5 | dl | Water |
5 | g | Salt |
50 | g | Yeast |
50 | g | Margarine |
50 | g | Sugar |
600 | g | Wheat flour |
Instructions for Walnut bride
To prepare the Walnut bride recipe, please follow these instructions:
Everything is mixed well together, like in the machine.
Walnut kernels are molded in, finally chopped an egg in the dough so there will be a sticky mass with a lot of small lumps of dough, this lot will be honored at the plate with paper and raises to about double str.
Bake at about 210 degrees C for about 10-12 my.
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