Veal Chops with paprika sauce
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Veal Chops with paprika sauce
0.25 | tsp | Thyme |
0.5 | Onion | |
0.5 | dl | Sour cream |
0.5 | tbsp | Tomato puree |
1 | tbsp | Corn starch |
1 | tsp | Paprika |
2 | dl | Chicken broth |
2 | Veal chops | |
200 | g | Chinese cabbage |
300 | g | Boiled potatoes |
50 | g | Bacon cubes |
Instructions for Veal Chops with paprika sauce
To prepare the Veal Chops with paprika sauce recipe, please follow these instructions:
Bacon cubes and sauté chopped onion in a saucepan. Paprika, tomato puree, broth and sour cream udrørt with cornstarch, add and boil for a few minutes. Chinese cabbage into strips, cooked potatoes into slices and onion in half sliced Sauté 5-10 minutes in margarine and then seasoned with thyme, salt and pepper. Koteletterne FRY in margarine 3 minutes on each side.
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