Vanilla Creme

Ingredients for Vanilla Creme

Instructions for Vanilla Creme

To prepare the Vanilla Creme recipe, please follow these instructions:

Mix the ingredients in a saucepan.
Stir well while boiling the pot.
Let it boil for half a minute with thorough stirring.
Pour the mixture through a finely squeezed sieve to remove foam and any lumps from the vanilla sugar.
Put the mixture in the refrigerator for a minimum of 24 hours before serving.