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Tosca cake/pie

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Tosca cake/pie

Grated zest and juice of 1 lemon (2 tablespoons)
1tspBaking soda
1tspCream
1tbspWheat flour
1.5dlSugar
100gButter/margarine
2Eggs
50gAlmonds
50gMelted butter

Instructions for Tosca cake/pie

To prepare the Tosca cake/pie recipe, please follow these instructions:

Ingredients for the dough mix and place in a greased springform and bake for 20 min. Cake stuffing mix and poured on the cake then bake for an additional 25 min. Bake at 150 degrees for about 45 min.