Tomato salad with bacon and feta
SaladsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Tomato salad with bacon and feta
Feta cheese | ||
Pepper | ||
Salt | ||
1 | tray | Bacon, diced |
1 | bundle | Parsley |
1 | Large onion | |
5 | Large tomatoes |
Instructions for Tomato salad with bacon and feta
To prepare the Tomato salad with bacon and feta recipe, please follow these instructions:
the bacon risen crisp on Pan without fat and put on fat-absorbent paper to cool. Tomatoes cut into slices and onion chopped finely and sprinkled over it. That seasoned lightly with salt and pepper and tomato salad stands and pulls in ½ hour.
Parsley chopped finely and sprinkled over the tomato salad and bacon and feta is distributed equally over the salad. Serve as an accompaniment, but can easily be used as an independent right.
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