Thai chicken fries

Name: Thai chicken fries
Yield: 2
Ingredients: Salt; 1 tbsp Fish sauce; 1 tbsp Freshly grated ginger; 1 Small bdt. fresh coriander; 1 Small bdt. fresh parsley; 1 tbsp Lime juice; 1 tsp Sambal oelek or 1 fresh chilli; 2 tbsp Oystersauce; 2 tsp Sesame seeds; 2 tbsp Sesame oil; 400 g Minced chicken

Mains

Cook time: 0 min.
Servings: 2

Ingredients for Thai chicken fries

		Salt
1	tbsp	Fish sauce
1	tbsp	Freshly grated ginger
1		Small bdt. fresh coriander
1		Small bdt. fresh parsley
1	tbsp	Lime juice
1	tsp	Sambal oelek or 1 fresh chilli
2	tbsp	Oystersauce
2	tsp	Sesame seeds
2	tbsp	Sesame oil
400	g	Minced chicken

Instructions for Thai chicken fries

To prepare the Thai chicken fries recipe, please follow these instructions:

Mix the dad with all ingredients and let it rest for 20 minutes.
Is your dad for wet, you can drink it with a little oatmeal.
Make 6 large or 12 small meatballs and spoon 1 minute on each side at high heat in oil / butter, and then let them fry at low heat until they are cooked. Turn regularly.

Server, for example. With pasta turned into a sauce of boiled root vegetables blended with butter, cream, garlic and salt / pepper.

Thai chicken fries

Ingredients for Thai chicken fries

Instructions for Thai chicken fries

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