Tandoori chicken
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Tandoori chicken
| ½ | tsp | Chili |
| ½ | dl | Water |
| 1 | tsp | Ginger powder |
| 1 | kg | Chicken |
| 1 - 2 | tsp | Salt |
| 1½ | dl | Yougurt |
| 2 | tsp | Garlic powder |
| 2 | tsp | Tandori masala (kryderi) |
| 2 | tbsp | Tomato puree |
| 2- 3 | Onion |
Instructions for Tandoori chicken
To prepare the Tandoori chicken recipe, please follow these instructions:
Start by Browning the onions then accepted the chicken in spices and one by one and then yougurten and water. the Court takes about 45-60 min to do.
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