Tailor rose from Samsoe

Name: Tailor rose from Samsoe
Yield: 10 portion(s)
Ingredients: Suit; Salt; The cloud from the chickens; Black pepper ground; 0.5 dl Vinegar; 1000 g Potatoes; 15 dl Water; 1500 g Chicken fillet; 2 dl Cream; 25 g Oscar chicken broth; 250 g Apple both; 275 g Oscar brown sauce; 50 g Sugar

Mains

Cook time: 0 min.
Servings: 10 portion(s)

Ingredients for Tailor rose from Samsoe

		Suit
		Salt
		The cloud from the chickens
		Black pepper ground
0.5	dl	Vinegar
1000	g	Potatoes
15	dl	Water
1500	g	Chicken fillet
2	dl	Cream
25	g	Oscar chicken broth
250	g	Apple both
275	g	Oscar brown sauce
50	g	Sugar

Instructions for Tailor rose from Samsoe

To prepare the Tailor rose from Samsoe recipe, please follow these instructions:

Chicken pieces in Brown fat, sprinkled with salt and Santa Maria Pepper. They put in a dress maker tray, sprinkled with sugar and some splashes of vinegar and hot broth so it just covers the meat. The Court put in the oven at 175 ° in 45 min., and cooked the meat is very tender. Apple pieces sprinkled over and some gruel is with the last 15 min. Sky and water as well as Oscar Brown Sauce boil up. Cream and Tan added and that season.

Tailor rose from Samsoe

Ingredients for Tailor rose from Samsoe

Instructions for Tailor rose from Samsoe

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