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Sweet Christmas Bowls

Bread, buns & biscuits
Cook time: 0 min.
Servings: 10 pcs

Ingredients for Sweet Christmas Bowls

1tspCoarse salt
2tbspLukewarm water
2dlMilk
25gYeast
4tspHoney
4tbspOil, if desired. canola oil
400gWheat flour

Instructions for Sweet Christmas Bowls

To prepare the Sweet Christmas Bowls recipe, please follow these instructions:

Dissolve yeast and honey in the lukewarm water.
Add half of the flour and the other ingredients. Eat the dough and add the rest of the flour.
The dough must now raise a tight spot for 20 minutes.

The dough is divided into approx. 10 pieces and shaped into buns.
They are put on the plate and should now rise for 1 hour.
You may need to put a damp cloth over.

Then brush the balls with milk or eggs.
The balls are baked in the middle of the oven for approx. 10-12 min. At 226 degrees. Till they are golden (:

tips:
Tip: It is important to observe the time of the balls - it is the one and the oil that makes the balls airy. Really go 'pleasure (: