Swan muffins
Cakes in formCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Swan muffins
Almonds (to sprinkle over | ||
1 | Rolling marzipan | |
100 | g | Wheat flour |
3 | Eggs | |
3 | tbsp | Sugar |
5 | dl | Milk |
50 | g | Cocoa |
Instructions for Swan muffins
To prepare the Swan muffins recipe, please follow these instructions:
Pour the 3 eggs into a bowl and whip
Occasionally add sugar
Allow to cool for 15 minutes
Take it out and peel it in
After all, the same with
The cocoa and the milk allow it to cool for 1 hour and then in a mold
garnish
Take the marcipan and roll it out
To a fore cake shape it looked
Oven for 15 minutes and 180 degrees hot air
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