Strawberry ice cream
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Strawberry ice cream
| 10-20 | Ice lolly moulds | |
| 2 | Egg yolks | |
| 2 | Egg whites | |
| 2.5 | dl | Whipped cream |
| 400 | g | Strawberry Jam |
Instructions for Strawberry ice cream
To prepare the Strawberry ice cream recipe, please follow these instructions:
Blend strawberries Finally, the jam at the fastest speed for approx. 10 sec. Beat the egg whites and then the cream stiff. Turn the first egg yolks, so jam and eventually the stiftpiskede egg whites into whipped foam. Advantage of the mixture in ice molds and set the lids on. Freeze ispindene for approx. 24 hours.
Tips:
Deep ice formenei hot water for a moment and pull the strawberry-ispindene out.
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