Strawberries with lemon sauce

Ingredients for Strawberries with lemon sauce

Instructions for Strawberries with lemon sauce

To prepare the Strawberries with lemon sauce recipe, please follow these instructions:

Whip eggs and sugar together in a saucepan. Mix corn oil, lemon juice, lemon peel and 1½ dl water. Bring the lemon mixture to boil over low heat. Let it boil until it is thick approx. 2 minutes. Pure 150 g strawberries in a blender. Mix the lemon mixture in the puree. Distribute the mixture into 8 serving glasses. Bring the rest of the strawberries into the sauce and decorate with a few star fruit slices.