Strawberries with kastaieskum

Name: Strawberries with kastaieskum
Yield: 6
Ingredients: 1 Grated orange peel; 2 Egg whites; 2 tbsp Rome; 2 dl Skimmed milk; 2 drops Vanilleessens; 3 tbsp Orange juice; 450 g Chestnuts from canned; 500 g Strawberry; 75 g Sugar

Desserts (cold)

Cook time: 0 min.
Servings: 6

Ingredients for Strawberries with kastaieskum

1		Grated orange peel
2		Egg whites
2	tbsp	Rome
2	dl	Skimmed milk
2	drops	Vanilleessens
3	tbsp	Orange juice
450	g	Chestnuts from canned
500	g	Strawberry
75	g	Sugar

Instructions for Strawberries with kastaieskum

To prepare the Strawberries with kastaieskum recipe, please follow these instructions:

Bring the chestnuts into a pot of milk and vanilla essence. Put on the lid and boil at low heat approx. 15 minutes until the chestnuts are soft. Pour it through a sachet and stir the orange peel and juice, cream and sugar. Whip the egg whites stiff and fold them in the puree. Pour it over the cleaned strawberries and server.

Strawberries with kastaieskum

Ingredients for Strawberries with kastaieskum

Instructions for Strawberries with kastaieskum

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