Strawberries a la romanoff
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Strawberries a la romanoff
| 0.5 | Rod vanilla | |
| 2 | tbsp | Icing sugar |
| 2 | dl | Vodka |
| 2.5 | dl | Whipped cream |
| 3 | dl | Freshly squeezed orange juice |
| 4 | Egg yolks | |
| 500 | g | Strawberry |
Instructions for Strawberries a la romanoff
To prepare the Strawberries a la romanoff recipe, please follow these instructions:
Halve the strawberries and let them marinate in orange juice and vodka, for at least 2 hours. Whip piskefløden. Beat the egg yolks, powdered sugar and vanilla diocese and turn the whipped cream in it. Server strawberries in soup bowls with the cream on top of the strawberries.
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