Stine's corned beef hash (without onion)

Ingredients for Stine's corned beef hash (without onion)

Instructions for Stine's corned beef hash (without onion)

To prepare the Stine's corned beef hash (without onion) recipe, please follow these instructions:

Set a pot of water to boil for the spaghetti.

Meat FRY Brown in a pan in half of the butter/margarine. Spice and tomato puree is stirred together with the meat and the broth is added. Let it boil up and add the milk and the rest of the butter/margarine. It all brought to the boil while stirring. Smooth right and add the suit at will. Taste possibly with spices, salt and pepper, let it småsimre for the spaghetti is ready.

Tips:
Tip: only a little jævning Came in at a time and let it boil up again-so it's easier to get the right consistency. Tip: If you like tomato can to replace half of the water with a can of peeled/diced tomatoes Tip: If you want onion steak, these million-dollar FRY golden brown in a bit of fedstoffet in the flesh in.