Sticks mader with Smoked fillet and salad cucumber
ReceptionsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sticks mader with Smoked fillet and salad cucumber
| Smoked fillet into thin slices | ||
| Rye bread or French bread | ||
| Lettuce cucumber into slices | ||
| Butter |
Instructions for Sticks mader with Smoked fillet and salad cucumber
To prepare the Sticks mader with Smoked fillet and salad cucumber recipe, please follow these instructions:
Butter the small pieces of bread.
Roll the fillet slices and put a toothpick through and set on agurkskiven and bread.
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