Spider bowl with bacon
SidesCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Spider bowl with bacon
Pepper | ||
Salt | ||
1 | Cabbage (medium size) | |
2 | pkg | 150 gr bacon in cubes |
2 | bundle | Green aspargs |
Instructions for Spider bowl with bacon
To prepare the Spider bowl with bacon recipe, please follow these instructions:
Chop the spider bowl and the asparagus in between the tern. Stir the bacon on a saucepan until it is crispy, add spider and asparagus and a small slatted water. Steak it until the cabbage consistency has fallen but still crispy, taste with salt and pepper and server! Good appetite may serve with potatoes and potatoes (the recipe is also found here on the potatoes) or as an accompaniment to a good steak!
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