Spicy Pasta

Ingredients for Spicy Pasta

Instructions for Spicy Pasta

To prepare the Spicy Pasta recipe, please follow these instructions:

Start cutting the chicken fillets into suitable pieces (about 2x2 cm). Then chop INCL kernels fine. Use 2-3 chili depending on how strong they are, at times I use 4, but you are not fond of strong food, so chill 2-3 chili. Cut onions and peppers roughly.

Season the chicken pieces for about 5 minutes until finished, halfway through, add the chilli, so it's really chilly. When the chicken is ready, add the cream and bring it to a boil. When cooked, add pepper and onion and let it simmer for 10 minutes.

Season with salt and pepper (list pepper and lots of salt as it helps the chili flavor)

Served with fresh pasta