Soup may
SoupsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Soup may
Instructions for Soup may
To prepare the Soup may recipe, please follow these instructions:
Soup may can be varied almost infinitely.
Do you use fresh root vegetables, you can URf.eks. use the peaks of these. It could be the carrot, parsley root, parsnips or leeks.
Bay leaves can also be used and placed in the middle of so they will be in visken.
Herbs such as parsley and thyme is also much used.
Tips:
The ingredients for the soup may can usually gather in a bundle, which easily wrapped with cotton yarn. Remember to constrict the bundle a little tightly, as most vegetables are going to fill a little midre during boiling.
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