Seasoned shrimp with asparagus and Dill on salad bottom with citroncressing

Ingredients for Seasoned shrimp with asparagus and Dill on salad bottom with citroncressing

Instructions for Seasoned shrimp with asparagus and Dill on salad bottom with citroncressing

To prepare the Seasoned shrimp with asparagus and Dill on salad bottom with citroncressing recipe, please follow these instructions:

Seasoned shrimp: Cooking: Cooked in oven from frozen. Preheat the oven to 200 ° c. The product is taken out of the plastic bag, and place on a greased baking sheet-possibly. on baking paper-in the middle of the oven. Cooking time is 20-25 minutes at more than 2 servings in the oven baking time will be extended.

Salad bottom with lemon dressing (2 pers.): a little mixed salad URf.eks feld salad and Red lettuce, as well as 3-4 radishes into thin slices.

Lemon dressing: 1 tablespoon. olive oil, 1 tsp. lemon juice, season with salt and pepper.