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Scones IIII

Lunch (to go)
Cook time: 0 min.
Servings: 1 scones

Ingredients for Scones IIII

a littleSalt
1.4dlMilk
2tspBagepulvær
225gWheat flour
25gSugar cheese or raisins
50gButter

Instructions for Scones IIII

To prepare the Scones IIII recipe, please follow these instructions:

1. Pour flour and butter in a bowl and heat the oven at 220 ° C
2. Then pour sugar, cheese or raisins in
3. pour milk in
4. Tie it with a knife
5. Make it a ball and resemble it on a plate
6. Brush it with some caffeine
7.Pack it for approx. 25 min. At 220 ° C

tips:
DO NOT EAT FOR A LONG TERM