Savory Karbonader

Name: Savory Karbonader
Yield: 4
Ingredients: 0.5 tsp Allspice; 0.5 tsp Pepper; 0.5 tsp Sage; 1 slice Bacon to each steak; 1 slice Mild cheese to each steak; 1 tbsp Soy sauce; 1 Tomato slice to each steak; 1.5 dl Cream; 2 Eggs; 2 tbsp Capers; 2 tbsp Breadcrumbs; 2 tsp Salt; 2 tbsp Tomato puree; 3 tbsp Water; 4 tbsp Chopped onion; 400-500 g Minced pork

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Savory Karbonader

0.5	tsp	Allspice
0.5	tsp	Pepper
0.5	tsp	Sage
1	slice	Bacon to each steak
1	slice	Mild cheese to each steak
1	tbsp	Soy sauce
1		Tomato slice to each steak
1.5	dl	Cream
2		Eggs
2	tbsp	Capers
2	tbsp	Breadcrumbs
2	tsp	Salt
2	tbsp	Tomato puree
3	tbsp	Water
4	tbsp	Chopped onion
400-500	g	Minced pork

Instructions for Savory Karbonader

To prepare the Savory Karbonader recipe, please follow these instructions:

The steaks: mix the breadcrumbs with the minced meat, and gather for a father's with the other ingredients, except for bacon, tomato and cheese.
Forcemeat is shaped to 5-6 karbonader, placed in a baking dish.
Bacon slices placed on karbonaderne so they cover the upper portion, and a slice of cheese on each, and the Court be in a 225-degree warm oven in 15-20 my.

Sauce: Cream, soy sauce, Sage and tomato paste stirred together and poured over karbonaderne when there is 5 minutes left of frying time.
Finally, emphasis is a slice of tomato on each of the finished fried karbonader, and they are ready for serving.

Can be served with baked potatoes, salad and French bread.

Tips:
You may want to. make double portion of the sauce, if desired.

Savory Karbonader

Ingredients for Savory Karbonader

Instructions for Savory Karbonader

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