Salad of shallots, beans and peppers

Name: Salad of shallots, beans and peppers
Yield: 4
Ingredients: Pepper; Parsley sprigs; Salt; 0.5 dl Olive oil; 100 g Pecorino into smaller pieces; 250 g Letkogte green beans; 250 g Letkogte shallots; 4 Cleaned and blanched small thin flaky peppers; 50 g Black olives

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Salad of shallots, beans and peppers

		Pepper
		Parsley sprigs
		Salt
0.5	dl	Olive oil
100	g	Pecorino into smaller pieces
250	g	Letkogte green beans
250	g	Letkogte shallots
4		Cleaned and blanched small thin flaky peppers
50	g	Black olives

Instructions for Salad of shallots, beans and peppers

To prepare the Salad of shallots, beans and peppers recipe, please follow these instructions:

Mix all the vegetables in a bowl with the olives, parsley sprigs and pecorino cheese. Drizzle olive oil over the salad, mix lightly and grinder pepper over the cheese Eisen usually plentiful in itself.

Salad of shallots, beans and peppers

Ingredients for Salad of shallots, beans and peppers

Instructions for Salad of shallots, beans and peppers

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