Rustic bread

Ingredients for Rustic bread

Instructions for Rustic bread

To prepare the Rustic bread recipe, please follow these instructions:

Sour milk lunes a little, it divides, but it doesn't matter. Buttermilk and water mix in a bowl. Break into pieces and stir the yeast in. Flaxseed, sesame seeds, salt and whole wheat flour is stirred into the Dough covered with aluminum foil or film; and made withdrawals in a warm place for about 2 hours.

Sifting kneaded in the dough, and it is shaped to a loaf of bread. After raising on plate covered in a warm place 45 minutes.

Bake at 200 degrees C for 30-35 minutes on lower-ovnribbe