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Russian Quark Cakes

Desserts (warm)
Cook time: 0 min.
Servings: 4

Ingredients for Russian Quark Cakes

Salt
Butter
Sugar
2tbspFlour
400gKavrk

Instructions for Russian Quark Cakes

To prepare the Russian Quark Cakes recipe, please follow these instructions:

Mix the quark with flour. Season with sugar and salt. Put the dough on a light meal table. Vibrate the dough into buns and shape them with a knife for "hake buffs" of the appropriate size. Stir the cakes on the forehead in butter on both sides.