Reef salad with dressing
SidesCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Reef salad with dressing
| Freshly grated ginger | ||
| 1 | Leaf curly kale | |
| 1 | Celery | |
| 1 | Large beetroot (or 2 small) | |
| 1 | tbsp | Tamari |
| 2 | Carrots | |
| 3 | tbsp | Oil |
Instructions for Reef salad with dressing
To prepare the Reef salad with dressing recipe, please follow these instructions:
Grate carrots, beetroot and celery and pour it into a bowl.
Chop the cauliflower and mix it with the other vegetables.
DRESSING: Mix the ingredients and stir them well together.
Pour the dressing over the salad and stir well so that it is spread throughout the salad.
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