Red cabbage / cabbage salad with apple infiltration, walnut and orange marinated

Ingredients for Red cabbage / cabbage salad with apple infiltration, walnut and orange marinated

Instructions for Red cabbage / cabbage salad with apple infiltration, walnut and orange marinated

To prepare the Red cabbage / cabbage salad with apple infiltration, walnut and orange marinated recipe, please follow these instructions:

The red cabbage is divided and the stick is removed. The red cabbage is cut very nicely. The cabbage is treated in the same way.

Walnuts are chopped roughly.

The oranges are knife-peeled (peel removed), cut orange fillets between the lamellae and squeeze the juice of the orange residue into a bowl of marinade.

Whip the marinade together.

Mix the salad in a large bowl and turn the marinade into approx. 1/2 hour before serving. Come to the salad in a serving bowl.