Raw Blueberry Juice
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Raw Blueberry Juice
To 2 liters of juice is calculated approx. 1500 g. sugar | ||
1.5 | l | Water |
2000 | g | Blueberry |
50 | g | Citric acid |
Instructions for Raw Blueberry Juice
To prepare the Raw Blueberry Juice recipe, please follow these instructions:
Use well ripe berries. Clean away decayed berries and stems. Crush the berries, add cooked, cold water and citric acid and stir well together. Tyres with a towel and leave it to neste day.
SI mass through a cloth. Objectives the liquid and pour sugar in. Tube to the dissolved. Foam of if it is foam. Sterilize bottles and fill with juice. Close the bottles and set them cold.
Cannot be stored for a long time. EVS. the juice can be frozen.
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