Raspberry Pie
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Raspberry Pie
| 1 | Eggs | |
| 1 | Egg yolk | |
| 1 | roll | Digestivekiks |
| 1 | tbsp | Sugar |
| 1 | tsp | Oatmeal |
| 2½ | dl | Whipped cream |
| 500 | g | Raspberry |
| 75 | g | Butter |
Instructions for Raspberry Pie
To prepare the Raspberry Pie recipe, please follow these instructions:
Put the biscuits in a bag and roll them to crumbs with a cake roll. Mix melted butter, vanilla and 1 tablespoon of sugar in and squeeze the dough into a pie. Set cold for one hour. Whip egg yolk, egg and the rest of the sugar airy and add the whipped cream. Wide the cream over the pie and spread the strawberries on it. Served immediately.
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