Raspberry Foam II
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Raspberry Foam II
| 1 | tbsp | Sugar |
| 125 | g | Raspberry |
| 2 | dl | Whipped cream |
| 8 | Almonds |
Instructions for Raspberry Foam II
To prepare the Raspberry Foam II recipe, please follow these instructions:
1. Mash raspberries in a blender.
2. Season to taste with sugar
3. Whip the cream stiff. Turn the raspberry pure
in cream
4. Smut and chop the almonds
5. Server in individual bowls.
Garnish with the chopped almonds
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