Raspberries with turkey

Ingredients for Raspberries with turkey

Instructions for Raspberries with turkey

To prepare the Raspberries with turkey recipe, please follow these instructions:

1. Crush the junk berries (you can also use ready-bought crushed juniper, then use 1/2 teaspoon).

2. Chop the loaf coarsely and sweeten it in the grease together with meat until the meat has stained on all sides.

3. Add juniper berries, water and broth and simmer for 20 minutes.

4. Add cremefraiche, mustard and ribs gelé. Season with salt and pepper.

5. Warm the dish and serve

tips:
Accessories: Potatoes or rice and ribs gelé, asier and salad