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Raspberries II

Drinks (cold)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Raspberries II

Water
1kgRaspberry
250gSugar per litre sieved juice

Instructions for Raspberries II

To prepare the Raspberries II recipe, please follow these instructions:

The rinsed berries are boiled with water. The water barely covers the fruits. Boil until all berries are broken, approx. 20 min. All of it is put into dripping in a juice bag for 1-2 hours. The amount of the dripped juice is measured, the sugar is added and boiled until all the sugar is dissolved. The hot juice is poured onto cleaned bottles or even better (durability), the juice is poured into cleaned milk cartons and frozen.