Pumpernikkel Cookies
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pumpernikkel Cookies
| 1 | Eggs | |
| 1 | tsp | Easily crushed Aniseed |
| 2 | Moulded tsp of baking powder | |
| 200 | g | Whole almonds |
| 375 | g | Sugar |
| 500 | g | Wheat flour |
Instructions for Pumpernikkel Cookies
To prepare the Pumpernikkel Cookies recipe, please follow these instructions:
All the ingredients mix well with fingers in a large dish. Then rolled out in 6 sausages, each as long as the baking plate. Place the ACE on two plates, brushed with egg and bake in the middle of the oven at 175 degrees C, for they are light brown, about 10 minutes. Cut in slices and immediately cooled.
Tips:
Comes from Barrels region
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