Potatoes with ketchup

Ingredients for Potatoes with ketchup

Instructions for Potatoes with ketchup

To prepare the Potatoes with ketchup recipe, please follow these instructions:

Peel the potatoes and cut into smaller pieces.
Melt butter in oil on a pan.
Bring the potatoes on the forehead when it begins to foam and heat them with strong heat for 5 minutes.
Add the spices.
Turn down the heat.
Add ketchup.
Put on the lid and simmer for 10 minutes with frequent stirring.
Remove the lid and stir.
Let it simmer for another 5 minutes without lid and stirring regularly.
Season with salt and pepper.