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Potato chip cakes

Cookies
Cook time: 0 min.
Servings: 1

Ingredients for Potato chip cakes

0.5cupChopped pecan nuts
0.5cupMilk
1cupALM sugar
1cupBrown sugar
2Eggs
2cupWheat flour
2tspVanila extract
3tspBaking soda
5cupCrushed potato chips

Instructions for Potato chip cakes

To prepare the Potato chip cakes recipe, please follow these instructions:

Preheat oven to 190 gr Pour the first 6 ingredients in a large bowl, and mix them well. Mix the flour and baking powder. Add this to the potato-chip mixture, and stir in the chopped Pecan nuts in at the end.

Fill a greased griddle with teaspoons large blobs of this mixture, and let them bake for 10-15 minutes, or until they are light brown.