Pork dish with leeks

Ingredients for Pork dish with leeks

Instructions for Pork dish with leeks

To prepare the Pork dish with leeks recipe, please follow these instructions:

The pores are cleansed. Remove most of the green. Cut the pears in about 2 cm wide pieces and cook them barely for about 5 minutes. Pour them into draining.

Pour the water over the grater and let it draw for about 10 minutes. Stir it with chopped meat, grater, onion, egg, salt and pepper.

Place 1/3 of the dad in a greased oven-proof dish, then a layer of dizziness, daddy, pussy and ending with daddy.
Smooth the dad and cover with bacon.

Place the dish on the oven grill in the middle of the oven for about 1 hour at 200 degrees.

Served with flute

tips:
All the green can be boiled into a good broth. It can easily be frozen.