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Pizza with tomato sauce

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pizza with tomato sauce

Pepper
0.75tspSalt
1stemLeaf celery
1Carrot
1canChopped tomatoes
1Small onions
1tspOlive oil
1tspOregano
2cloveGarlic
25gYeast
3dlWater
500gPizzamel

Instructions for Pizza with tomato sauce

To prepare the Pizza with tomato sauce recipe, please follow these instructions:

Pizza dough: the first Stir yeast into lukewarm water.
2. Stir salt and oil into the mixture.
3. Bring the flour for a little while until the dough can be kneaded.
4. Eat the dough well.
5. Let the dough rise for 1/2 to 1 hour.
6. Turn on the oven at 225 c.
7. Pour the pizza in the middle of the oven at 225 c for 15-25 minutes.

Tomato Sauce: 1st Chop and chop the carrot and leaf celery in very fine tern.
2. Chop the garlic fats.
3. Cook all the ingredients for the tomato sauce together in a pan for approx. 10 minutes.
4. Stir regularly in the pan.
5. Blend the sauce with f.x a rod blender.