Pizza salad

Name: Pizza salad
Yield: 5
Ingredients: Freshly ground pepper; 0.5 Hvidkåls main; 0.5 dl Water; 1 tbsp Sugar; 1.5 dl Sunflower oil or other cooking oil; 10 dl Boiling water; 2 tbsp Oregano; 2 tsp Salt; 5 tbsp Hvivinseddike

Salads

Cook time: 0 min.
Servings: 5

Ingredients for Pizza salad

		Freshly ground pepper
0.5		Hvidkåls main
0.5	dl	Water
1	tbsp	Sugar
1.5	dl	Sunflower oil or other cooking oil
10	dl	Boiling water
2	tbsp	Oregano
2	tsp	Salt
5	tbsp	Hvivinseddike

Instructions for Pizza salad

To prepare the Pizza salad recipe, please follow these instructions:

Use an old-fashioned cheeseburger to shred the cauliflower head. It gives the best results. Put the cabbage in a dough and pour boiling water over it. Let it drip and put in a bowl of lid.
The ingredients for the dressing are mixed separately and poured over the cauliflower. Mix well and allow to draw for 20 minutes at room temperature. Store in a refrigerator. Can last for 5-7 days.

Pizza salad

Ingredients for Pizza salad

Instructions for Pizza salad

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